The University of Ghana has, through a 5-year Memorandum of Understanding, received a grant from Société des Produits Nestlé SA to support PhD students in conducting interdisciplinary research in the broad areas of Food and Nutrition Security, and Climate Change.
Application Deadline: 15th May, 2020, at 5:00pm.
About the Award: The specific research themes, with some related topics, are as follows:
a. Affordable nutrition: addressing nutritional needs of low-income settings by developing innovative affordable food matrices from locally sourced crops and ingredients, potentially pulses and legumes.
b. Implications of climate change on food security and nutritional quality of food for low income settings.
c. Scientific substantiation of the public health impact of the Nestle Iron Awareness Campaign
Type: PhD
Eligibility:
Eligible Countries: A national or permanent resident of Ghana
To be Taken at (Country): Ghana
Number of Awards: Not specified
Value of Award: The grant is mainly directed to the funding of PhD students and will provide support for tuition, research costs and stipend starting from the 2020/2021 academic year.
Duration of Award: Funding for the programme is for a maximum of four (4) years (First year applicants) and three (3) years (Second year applicants).
How to Apply: Interested applicants should download and complete the application form (link inserted below), and include the supporting documents indicated below, into a single PDF file. Applications should be emailed to:
The Director
Institute of Applied Science & Technology
College of Basic & Applied Sciences
University of Ghana
P.O Box LG 25, Legon Email: iast-nestle@ug.edu.gh
OR
submitted to:
The Assistant Registrar
Institute of Applied Science and Technology
DI Old Chemistry Building
Cruise O’Brien Road (Opposite the Recreational Quadrangle)
University of Ghana
Tel: 0244793703/0208540099
Visit Award Webpage for Details
This post was last modified on April 21, 2020 5:29 pm